Da Hong Pao, 2019
大红袍
Dried fruit, soft roast, warm minerality. Gathers attention when it scatters.
Infusions
100 °C · 15 · 20 · 25 · 30 · 35 s — then 5 s longer each infusion
80 ¥ · 50 g160 ¥/100 g
10 g sample — 16 ¥
A vessel for this tea: Celadon gaiwan — 195 ¥Celadon gaiwan — 195 ¥
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100 °C · 15 s·1120 ¥/100 g


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100 °C · 15 s·1760 ¥/100 g


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Moss, sandalwood, old timber. Deeply grounding — the best evening oolong here.
100 °C · 15 s·560 ¥/100 g